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Shrimp and Mushroom Angel Hair Pasta
- 1 pound angel hair pasta
- 1/4 cup butter, divided
- 1 pound large shrimp, peeled and deveined and butterflied
- 1 1/2 cups sliced fresh mushrooms
- 4 tablespoons chopped shallots
- 1/2 cup port wine
- 1 cup dry white wine
- 1 pint heavy cream
- 4 cloves garlic, crushed
- salt to taste
- 2 teaspoons white sugar (optional)
- 1 teaspoon ground white pepper
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 40.4g|
|Saturated Fat 23.4g|
|Total Carbohydrate 49.9g|
|Dietary Fiber 3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|