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Shrimp and Mixed Bean Salad


Shrimp and Mixed Bean Salad Recipe

Ingredients:
  • 1 pound fresh fava bean, shelled
  • 1 pound fresh cranberry beans, shelled
  • ½ small onion
  • 2 bay leaves
  • 1 small carrot, sliced
  • 1 rib celery, cubed
  • 1 pound large (about 14-20) shrimp, shelled except for the fantails, and deveined
  • 3 tablespoons olive oil
  • 3 tablespoons wine vinegar
  • ¼ teaspoon salt
  • Freshly ground pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 979kcal (49%)
Total Fat 15g (23%)
Saturated Fat 2g (12%)
Cholesterol 172mg (57%)
Total Carbohydrate 136g
Dietary Fiber 56g
Sugars 8g
Protein 78g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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