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Shrimp and Gravy

Shrimp and Gravy Recipe

  • 3/4 cup chopped raw bacon
  • 1 small onion, chopped
  • 2 tablespoons all-purpose flour
  • 1/2 cup water
  • 1/2 cup evaporated milk
  • 1 pound medium shrimp - peeled and deveined
  • 1 cube beef bouillon
  • 1 tablespoon garlic salt
  • 1 tablespoon chopped fresh chives
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 248
Total Fat 9.1g
Saturated Fat 3.4g
Cholesterol 194mg
Sodium 2131mg
Total Carbohydrate 9.6g
Dietary Fiber 0.4g
Sugars 4.1g
Protein 30.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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