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Shrimp and Cheesy Grits with Bacon

Shrimp and Cheesy Grits with Bacon Recipe

  • 1 1/2 cups chicken broth
  • 1 1/2 cups evaporated milk
  • 3/4 cup quick-cooking grits
  • 1/2 teaspoon salt
  • 1 cup shredded Cheddar cheese
  • 1 cup chopped raw bacon
  • 2 tablespoons bacon drippings
  • 1 pound uncooked medium shrimp, peeled and deveined
  • 1/2 cup diced green bell pepper
  • 1/2 cup diced onion
  • 1 tablespoon shredded Cheddar cheese, or as desired
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 514
Total Fat 31.6g
Saturated Fat 15.8g
Cholesterol 257mg
Sodium 1490mg
Total Carbohydrate 17g
Dietary Fiber 0.7g
Sugars 11.3g
Protein 39.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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