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Shrimp and Cabbage Salad


Shrimp and Cabbage Salad Recipe

Ingredients:
  • 2 cups cooked shrimp broken into smallish pieces, and a few whole shrimp for garnish
  • ½ cup chopped celery
  • ½ cup chopped shredded cabbage
  • Mayonnaise
  • 1 tablespoon prepared mustard
  • Salt and freshly ground pepper to taste
  • Watercress or sliced tomatoes
  • Hard-boiled eggs, sliced
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 112kcal (6%)
Total Fat 6g (10%)
Saturated Fat 1g (5%)
Cholesterol 113mg (38%)
Total Carbohydrate 1g
Dietary Fiber 1g
Sugars 1g
Protein 12g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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