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Shrimp Satay with Spicy Peanut Dipping Sauce


Shrimp Satay with Spicy Peanut Dipping Sauce Recipe

Ingredients:
  • 2 teaspoons coriander seeds (toasted and ground)
  • 2 teaspoons cumin seeds (toasted and ground)
  • 1 teaspoon turmeric (ground)
  • 2 stalks lemongrass (peeled & chopped)
  • 2 cloves garlic (grated)
  • 1 tablespoon galangal (or ginger, grated)
  • 1 lime (juice and zest)
  • 2 tablespoons fish sauce
  • 2 tablespoons palm sugar (grated or brown sugar)
  • 1 pound shrimp (shelled and deveined)
  • * wooden skewers (soaked in cold water for 30 minutes)
  • 1/4 cup
Directions:
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