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Shrimp Salad


Shrimp Salad Recipe

Ingredients:
  • 1 pound medium-sized shrimp, cooked, shelled and de-veined
  • 1 tablespoon minced onion
  • 1 tablespoon minced parsley
  • Salt and pepper to taste
  • 1 tablespoon lemon juice
  • ½ cup mayonnaise
  • 1½ tablespoons salad oil
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 182kcal (9%)
Total Fat 14g (22%)
Saturated Fat 4g (19%)
Cholesterol 91mg (30%)
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 12g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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