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Shrimp Pasta Salad

Shrimp Pasta Salad Recipe

  • 1/2 pound bow-tie (farfalle) or orecchiette pasta, or other short pasta
  • Kosher salt
  • 2 pounds small pink shrimp (also called Maine shrimp or boreal shrimp, comes already cooked)
  • 1 diced red bell pepper
  • 1 diced red onion
  • 1 minced garlic clove
  • 1 cup chopped basil leaves (loosely packed)
  • 1/3 cup high-quality olive oil
  • 1 teaspoon of lemon zest
  • 1/4 cup lemon juice
  • 1 teaspoon red chile flakes
  • Black pepper to taste
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