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Shrimp Nicholas

Shrimp Nicholas Recipe

  • 24 medium shrimp, peeled and butterflied
  • 4 ounces fresh mozzarella cheese, cut into strips
  • 12 thin slices prosciutto
  • 1 jarred roasted red pepper, drained and cut into strips
  • 1/2 cup all-purpose flour
  • 1 egg
  • 2 tablespoons water
  • 1 pinch salt
  • 1 cup panko bread crumbs
  • vegetable oil for deep-frying
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 198
Total Fat 12.9g
Saturated Fat 3.9g
Cholesterol 59mg
Sodium 342mg
Total Carbohydrate 13.3g
Dietary Fiber 0.2g
Sugars 0.6g
Protein 9.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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