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Shrimp Linguine Alfredo
- 1 (12 ounce) package linguine pasta
- 1/4 cup butter, melted
- 4 tablespoons diced onion
- 4 teaspoons minced garlic
- 40 small shrimp, peeled and deveined
- 1 cup half-and-half
- 2 teaspoons ground black pepper
- 6 tablespoons grated Parmesan cheese
- 4 sprigs fresh parsley
- 4 slices lemon, for garnish
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 23.7g|
|Saturated Fat 13.5g|
|Total Carbohydrate 70.3g|
|Dietary Fiber 4.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|