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Shrimp Cocktail, Mexican-Style


Shrimp Cocktail, Mexican-Style Recipe

Ingredients:
  • 9 oz (250g) large shrimp
  • 1 tbsp olive oil
  • 1½ tbsp fresh lime juice
  • 1 tsp hot red pepper sauce
  • ¼ cup mayonnaise
  • 2 tbsp sour cream
  • 1 tbsp sun-dried tomato paste
  • 1 tbsp chopped cilantro, plus sprigs to garnish
  • ¼ head iceberg lettuce, shredded
  • 1 avocado, pitted, peeled, and diced
  • 2 tbsp fresh or thawed frozen corn kernels
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 303kcal (15%)
Total Fat 24g (37%)
Saturated Fat 4g (20%)
Cholesterol 105mg (35%)
Total Carbohydrate 9g
Dietary Fiber 4g
Sugars 2g
Protein 15g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

36.3345063883


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