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Shredded duck, watercress & orange salad


Shredded duck, watercress & orange salad Recipe

Ingredients:
  • 2 duck legs
  • 1 tsp five-spice powder
  • 5 tbsp rice vinegar
  • 5 tbsp soy sauce
  • 2 big oranges , segmented, juice reserved
  • 2 x 100g bag watercress
  • 200g bag radishes , thinly sliced
  • 140g pack chicory , leaves separated
  • small bunch spring onion , sliced diagonally
Directions:
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