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Shredded Pork Taco Filling


Shredded Pork Taco Filling Recipe

Ingredients:
  • 1/2 teaspoon garlic powder
  • 2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 2 teaspoons dried oregano
  • 1/4 teaspoon cayenne pepper
  • 1 (3 1/2) pound pork shoulder roast
  • 4 cups beef broth
  • 2 bay leaves
  • 1/2 large white onion, cut into large chunks
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 363
Total Fat 25.5g
Saturated Fat 9.3g
Cholesterol 104mg
Sodium 607mg
Total Carbohydrate 2.5g
Dietary Fiber 0.9g
Sugars 0.6g
Protein 29.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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