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Shortbread Pie Crust


Shortbread Pie Crust Recipe

Ingredients:
  • 3 cups butter, softened
  • 5/8 cup light brown sugar
  • 5/8 cup confectioners' sugar
  • 4 1/2 cups all-purpose flour
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 323
Total Fat 23.2g
Saturated Fat 14.6g
Cholesterol 61mg
Sodium 166mg
Total Carbohydrate 26.6g
Dietary Fiber 0.6g
Sugars 8.7g
Protein 2.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

36.799006224


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