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- 12 tbsp unsalted butter, softened
- 1/3 cup plus 1 tbsp superfine sugar, plus extra for sprinkling
- 1 2/3 cups all purpose flour, plus extra for rolling out the dough
- ½ tsp salt
- 3 in (7.5cm) fluted cookie cutter
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 229kcal (11%)|
|Total Fat 14g (22%)|
|Saturated Fat 9g (44%)|
|Cholesterol 37mg (12%)|
|Total Carbohydrate 24g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|