Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Short Cut Mexican Fideo (Vermicelli)
- 1 tablespoon canola oil
- 2 tablespoons minced onion
- 7 ounces vermicelli pasta
- 4 cups chicken stock
- 2 cubes tomato-flavored bouillon
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 5.3g|
|Saturated Fat 0.7g|
|Cholesterol < 1mg|
|Total Carbohydrate 37.2g|
|Dietary Fiber 1.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|