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- 1/4 teaspoon softened butter
- 2 teaspoons heavy cream
- 2 eggs
- salt and pepper to taste
- 1 teaspoon minced fresh chives
- 1 teaspoon grated Parmesan cheese
Directions:View on All Recipes
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|Serving Size 1/1 of a recipe|
|Amount Per Serving|
|Total Fat 15.2g|
|Saturated Fat 6.4g|
|Total Carbohydrate 1.2g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|