Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Shiitake Mushrooms with Young Pecorino Cheese


Shiitake Mushrooms with Young Pecorino Cheese Recipe

Ingredients:
  • 7 teaspoons fresh lemon juice, divided
  • 2 teaspoons Dijon mustard
  • 8 teaspoons extra-virgin olive oil, divided
  • 1 lemon, peel cut into long thin slivers (yellow part only)
  • Coarse kosher salt
  • Nonstick vegetable oil spray
  • 1 pound fresh shiitake mushrooms, stemmed, cut into 1/2-inch-wide slices or left whole if smaller than 1 1/2 inches in diameter
  • 1 garlic clove, peeled, flattened
  • 6 ounces young pecorino cheese (pecorino fresco) or Monterey Jack cheese, cut into 1/2-inch cubes
  • 1/4 cup fresh Italian parsley leaves
Directions:
View on

Why don't we display directions?


Rank

34.9815566592


What's this?

Share
http://food2fork.com/view/51412