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Sherry trifle


Sherry trifle Recipe

Ingredients:
  • 6 sponge fingers
  • 4 tbsp sherry , plus 2 tbsp extra for the cream
  • 200ml raspberry jelly
  • 2 handfuls raspberries
  • 1 handful blueberries
  • 250ml vanilla custard
  • 200ml double cream
  • 1 tbsp icing sugar , plus 1 tbsp to sprinkle
  • 2 tbsp flaked almonds
Directions:
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Rank

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