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Sherry Potatoes


Sherry Potatoes Recipe

Ingredients:
  • 1 lb russet potatoes, scrubbed clean, sliced into 1/4-inch slices
  • 1/4 cup butter (1/2 a stick), melted
  • 1/4 cup dry sherry
  • Salt
  • Freshly ground black pepper
  • 1 Tbsp chopped fresh parsley
Directions:
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Rank

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