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Shepherd's Pie II

Shepherd's Pie II Recipe

  • 2 pounds potatoes
  • 2 tablespoons butter
  • 1/4 cup milk
  • 3 onions
  • 1 pound lean ground beef
  • 1 (10 ounce) package frozen green peas, thawed
  • 1 (10 ounce) package frozen corn kernels
  • 1 tablespoon paprika
  • 1 pinch ground nutmeg
  • 1 pinch dried sage
  • 1 pinch salt
  • 1 pinch ground black pepper
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 345
Total Fat 15.5g
Saturated Fat 6.8g
Cholesterol 51mg
Sodium 161mg
Total Carbohydrate 37g
Dietary Fiber 6g
Sugars 6.2g
Protein 16.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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