Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
- 3 cups cold lamb ground coarsely (other meats may be mixed with it)
- 1 onion ground with the lamb
- Salt and freshly ground pepper
- 7 tablespoons butter
- 2 tablespoons flour
- ½ cup stock or milk
- 4 to 5 good-sized potatoes—mealy potatoes preferred
- Milk ¼ to ½ cup
Directions:View on Cookstr
Why don't we display directions?
|Amount Per Serving|
|Calories 504kcal (25%)|
|Total Fat 28g (43%)|
|Saturated Fat 15g (75%)|
|Cholesterol 80mg (27%)|
|Total Carbohydrate 48g|
|Dietary Fiber 6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|