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Sheila's Greek Style Avocado Dip


Sheila's Greek Style Avocado Dip Recipe

Ingredients:
  • 1 avocado - peeled, pitted and diced
  • 1 clove garlic, minced
  • 2 tablespoons lime juice
  • 1 roma (plum) tomato, seeded and diced
  • 1/4 cup crumbled feta cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 102
Total Fat 8.6g
Saturated Fat 2.7g
Cholesterol 11mg
Sodium 144mg
Total Carbohydrate 5.1g
Dietary Fiber 2.9g
Sugars 1.2g
Protein 2.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

36.3573132007


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