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Shearers' Mince and Potato Hot Pot

Shearers' Mince and Potato Hot Pot Recipe

  • 5 medium potatoes, peeled and thinly sliced
  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 1 onion, chopped
  • 1 tablespoon tomato sauce
  • 1 tablespoon Worcestershire sauce
  • salt and pepper to taste
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • 1 cup shredded sharp Cheddar cheese
  • 1 (6 ounce) can mushrooms, drained
  • 2 tablespoons butter, diced
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 646
Total Fat 42g
Saturated Fat 20.8g
Cholesterol 121mg
Sodium 455mg
Total Carbohydrate 42.9g
Dietary Fiber 5.1g
Sugars 7g
Protein 25g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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