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Shaved Brussels Sprouts with Bacon and Almonds
- 4 pounds Brussels sprouts, trimmed and thinly sliced
- 6 slices bacon, chopped
- 1/3 cup sliced almonds
- 2 tablespoons minced garlic
- 2 tablespoons red wine vinegar
- salt and pepper to taste
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 12.1g|
|Saturated Fat 3.5g|
|Total Carbohydrate 22.2g|
|Dietary Fiber 9.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|