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Shallot soup with watercress pure


Shallot soup with watercress pure Recipe

Ingredients:
  • 10 large banana shallots , peeled and sliced - the finer the better
  • 3 garlic cloves , sliced
  • few sprigs thyme
  • 50g butter
  • 2 potatoes , peeled and diced
  • 1l chicken or vegetable stock
  • 3 bay leaves
  • 200ml double cream
  • 1 small onion , finely diced
  • 1 garlic clove , sliced
  • 25g butter
  • 150ml double cream
  • 3 bunches watercress , washed
  • squeeze lemon juice
Directions:
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