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Shakshouka


Shakshouka Recipe

Ingredients:
  • 2 tablespoons olive oil
  • 1 teaspoon cumin seeds
  • 2 cloves garlic, finely minced
  • 1 small red chili pepper, finely minced (optional, to taste)
  • 1 medium onion, minced
  • 1 red bell pepper, minced
  • 1 yellow bell pepper, minced
  • 1 kilogram ripe tomatoes, peeled and roughly chopped (35 ounces)
  • 1 bay leaf
  • 1 teaspoon salt
  • parsley, minced for garnish
Directions:
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Rank

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