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- 1 cup cider vinegar
- 1 tablespoon sugar
- 4 whole allspice berries
- 1/4 cup vegetable oil
- 1 cup minced white onions
- 16 serrano chiles, roasted, peeled, seeded, and diced
- 1 tablespoon salt
- 1/4 cup freshly squeezed lime juice
- 1 cup chopped cilantro
Directions:View on Epicurious
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