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Semla Swedish Cream Pastry


Semla  Swedish Cream Pastry Recipe

Ingredients:
  • pounds, 2- ounces, weight pounds, 2- ounces, weight
  • ounces, weight ounces, weight
  • 1- ounces, weight 1- ounces, weight
  • ounces, weight ounces, weight
  • ounces, weight ounces, weight
  • 8 tablespoons, 1 teaspoon, 5- pinches 8 tablespoons, 1 teaspoon, 5- pinches
  • 1 whole 1 whole
  • 2- ounces, weight 2- ounces, weight
  • 1 whole 1 whole
  • 1 cup, teaspoons, pinches 1 cup, teaspoons, pinches
  • 1 whole 1 whole
  • teaspoons teaspoons
  • ounces, weight ounces, weight
  • 2- ounces, weight 2- ounces, weight
  • 2 pinches 2 pinches
  • ounces, weight ounces, weight
  • 3- ounces, weight 3- ounces, weight
  • 1 cup, 2- teaspoons, pinches 1 cup, 2- teaspoons, pinches
  • 2 Tablespoons 2 Tablespoons
  • 2 Tablespoons 2 Tablespoons
Directions:
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