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Semifreddo (Layered Fruit Loaf and Ice Cream Dessert)
- Eggs 4
- Sugar 75 g
- Mascarpone 250 g
- Cream 250 ml, double
- Candied fruit 100 g, mixed, chopped
- Cherry liqueur 15 ml
- Fruit cake 6 - 8 slices
Directions:View on Fine Dining Lovers
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