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Selma Frishling’s Passover Nut Cake


Selma Frishling’s Passover Nut Cake Recipe

Ingredients:
  • 12 large eggs, separated
  • 1 1/3 cups sugar
  • Juice and grated zest of 3 lemons
  • ¾ cup matzoh meal
  • 4 cups ground walnuts (about 1 pound shelled nuts)
  • 1 teaspoon ground cinnamon
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 438kcal (22%)
Total Fat 27g (42%)
Saturated Fat 4g (19%)
Cholesterol 254mg (85%)
Total Carbohydrate 42g
Dietary Fiber 4g
Sugars 28g
Protein 14g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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