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Self-saucing chocolate pudding

Self-saucing chocolate pudding Recipe

  • 100g butter , melted, plus a little extra for greasing
  • 200g gluten-free plain flour
  • 50g buckwheat flour
  • 140g golden caster sugar
  • 50g cocoa
  • 1 tbsp gluten-free baking powder
  • 2 tsp xanthan gum
  • 4 tbsp milky coffee , made in a mug as if you're going to drink it
  • 3 large eggs
  • 150ml milk
  • 100g milk chocolate , broken into chunks
  • vanilla ice cream or single cream, to serve
  • 200g light muscovado sugar
  • 25g cocoa
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