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Self Frosting Oatmeal Cookies

Self Frosting Oatmeal Cookies Recipe

  • 1 cup brown sugar
  • 1 cup white sugar
  • 1 cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1 teaspoon salt
  • 2 1/2 cups rolled oats
  • 1/2 cup confectioners' sugar
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Nutritional information
Nutrition Facts
Serving Size 1/48 of a recipe
Amount Per Serving
Calories 106
Total Fat 5.1g
Saturated Fat 0.7g
Cholesterol 9mg
Sodium 58mg
Total Carbohydrate 14.3g
Dietary Fiber 0.5g
Sugars 8.4g
Protein 1.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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