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Seitan Flares


Seitan Flares Recipe

Ingredients:
  • 1 pound seitan, torn or cut into chunks large enough to fit loosely on the grill grate, or skewered
  • Extra-virgin olive oil
  • 1/4 cup of your favorite hot sauce, Frank's Red Hot Cayenne Pepper Sauce preferred
  • 3 tablespoons pure maple syrup
  • 1/4 cup freshly squeezed lime juice
  • 1/2 teaspoon salt
  • Ground cayenne pepper (the more, the hotter!)
  • 2 tablespoons chopped fresh oregano (optional)
Directions:
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