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- 1 (16 ounce) package seashell pasta
- 1 pound sliced bacon, diced
- 1 small onion, chopped
- 2 (14.5 ounce) cans diced tomatoes, drained
- 1 (10 ounce) can tomato sauce
- 2 1/2 cups water
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 9.2g|
|Saturated Fat 2.9g|
|Total Carbohydrate 47.1g|
|Dietary Fiber 3.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|