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Seared swordfish with mango salsa


Seared swordfish with mango salsa Recipe

Ingredients:
  • 1 tbsp olive oil
  • 2 swordfish steaks, about 100g each buy from sustainable stocks)
  • mango , peeled and chopped
  • 2 spring onions , thinly sliced
  • 1 red chilli , deseeded and finely chopped
  • zest and juice from lime
  • handful coriander leaves, chopped
  • salad leaves , to serve
Directions:
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