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Seared Tuna with Green Beans, Lemon, and Wasabi


Seared Tuna with Green Beans, Lemon, and Wasabi Recipe

Ingredients:
  • 4 sushi-grade tuna steaks (3 ounces each)
  • Salt and freshly ground black pepper
  • Nonstick cooking spray
  • 12 ounces haricots verts or slim green beans, trimmed
  • Juice and grated zest of 1 lemon
  • 1 garlic clove, minced
  • 2 tablespoons wasabi paste
  • 4 scallions (white and green parts), sliced thin on the diagonal
  • 3 tablespoons black sesame seeds
Directions:
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Rank

49.1706500682


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