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Seafood, herb & garlic gratins


Seafood, herb & garlic gratins Recipe

Ingredients:
  • 12 large raw prawns , peeled and butterflied
  • 8 scallops , halved
  • 125g butter , soft
  • 1 garlic clove , crushed
  • pinch chilli flakes
  • small bunch parsley , chopped
  • lemon , zested
  • handful dried breadcrumbs
Directions:
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