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Seafood Omelets with Creamy Cheese Sauce


Seafood Omelets with Creamy Cheese Sauce Recipe

Ingredients:
  • Filling:
  • 1/4 cup chicken broth
  • 1 tablespoon Dijon mustard
  • 1/4 cup heavy cream
  • 2 tablespoons butter
  • 1 (6 ounce) can crab
  • 1 (6 ounce) can salad shrimp
  •  
  • Sauce:
  • 1/4 cup heavy cream
  • 1 teaspoon Dijon mustard
  • 1 cup shredded Cheddar cheese
  • 1 dash nutmeg
  • Salt and pepper to taste
  •  
  • Omelets:
  • 4 eggs, beaten
  • 1/4 cup heavy cream
  • Salt and pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/3 of a recipe
Amount Per Serving
Calories 652
Total Fat 50.7g
Saturated Fat 29g
Cholesterol 570mg
Sodium 1111mg
Total Carbohydrate 4.8g
Dietary Fiber 0.1g
Sugars 0.9g
Protein 43.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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