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Seafood Lasagna: Marco Polo's 'Lasagnette Di Mare'


Seafood Lasagna: Marco Polo's 'Lasagnette Di Mare' Recipe

Ingredients:
  • Lasagna 320 g, soy or in durum wheat
  • Shrimp 350 g
  • Parsley To taste
  • Garlic 1 clove
  • Extra-virgin olive oil To taste
  • Salt To taste
  • Pepper To taste
Directions:
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Rank

40.2694815992


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