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Scrambled Potatoes

Scrambled Potatoes Recipe

  • 1 pound bacon, cut into small pieces
  • 3 pounds peeled and shredded potatoes
  • 1 pound shredded Cheddar cheese
  • 12 eggs
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Nutritional information
Nutrition Facts
Serving Size 1/7 of a recipe
Amount Per Serving
Calories 831
Total Fat 59.4g
Saturated Fat 26.1g
Cholesterol 475mg
Sodium 1075mg
Total Carbohydrate 35.9g
Dietary Fiber 4.3g
Sugars 2.5g
Protein 38.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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