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Scrambled Egg and Pepperoni Submarine Sandwich
- 1 submarine sandwich roll, split
- 1 slice American cheese
- 2 tablespoons butter or margarine, softened
- 3 egg, beaten
- 1 pinch salt
- 1 clove garlic, minced
- 12 slices pepperoni sausage
Directions:View on All Recipes
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|Serving Size 1/1 of a recipe|
|Amount Per Serving|
|Total Fat 64.3g|
|Saturated Fat 30g|
|Total Carbohydrate 70.5g|
|Dietary Fiber 3.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|