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Scrambled Egg Recipe with Turkey Sausage, Sun-Dried Tomatoes & Basil
- 8 links turkey breakfast sausage, cut into 1/2-inch pieces
- 1/4 cup thinly sliced sun-dried tomatoes
- 4 whole eggs
- 4 egg whites
- 6 tbsp water
- 2 tbsp thinly sliced fresh basil
- Salt and pepper to taste
Directions:View on Cookin Canuck
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