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Scottish Gingerbread


Scottish Gingerbread Recipe

Ingredients:
  • 1 cup butter, softened
  • 1/2 cup white sugar
  • 3/4 cup molasses
  • 2 eggs
  • 1 cup beer
  • 1 3/4 cups all-purpose flour
  • 1 3/4 cups whole wheat flour
  • 1 tablespoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
  • 1 teaspoon baking soda
  • 1/2 cup raisins
  • 1/2 cup diced candied orange peel
  • 1/2 cup finely chopped almonds
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/18 of a recipe
Amount Per Serving
Calories 298
Total Fat 12.5g
Saturated Fat 6.8g
Cholesterol 51mg
Sodium 157mg
Total Carbohydrate 43.1g
Dietary Fiber 2.3g
Sugars 15.8g
Protein 4.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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