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Scents of Eggnog Quick Bread with Cranberry Honey Compote


Scents of Eggnog Quick Bread with Cranberry Honey Compote Recipe

Ingredients:
  • Bread Ingredients
  • 2 large eggs
  • 1 cup granulated sugar
  • 1 cup eggnog
  • 1/2 cup unsalted butter melted
  • 2 teaspoons rum extract
  • 1 teaspoon pure vanilla extract
  • 2 1/4 cups unbleached all purpuse flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly grated nutmeg
  • Compote Ingredients:
  • 12 ounces cranberries fresh or frozen
  • 1 1/2 cups apple cider or natural apple juice
  • 1/2 to 3/4 cup honey depending on tartness desired
  • 4 cinnamon sticks broken in half and place in a large tea infuser
  • 1 tablespoon freshly grated orange zest
  • 1/8 teaspoon ground cloves
  • 1 tablespoon candied ginger finely chopped
  • pinch of salt
  • 1/2 cup dried cranberries dried cherries or dried blueberries
Directions:
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Rank

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