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Scarborough Fair Tofu Burger


Scarborough Fair Tofu Burger Recipe

Ingredients:
  • 1 tablespoon (2 g) dried parsley
  • 1 tablespoon (2 g) dried sage
  • 1 tablespoon (2 g) dried rosemary
  • 1 tablespoon (2 g) dried thyme
  • 12 ounces (340 g) extra-firm tofu, drained and pressed
  • 1 cup (96 g) TVP granules
  • 1 cup (235 ml) vegetable broth
  • 2 tablespoons (30 g) minced garlic
  • 2 1/2 tablespoons (19 g) ground flaxseed mixed with
  • 3 tablespoons (45 ml) water
  • 1/4 cup (32 g) hulled sunflower seeds
  • 1/4 cup (32 g) hulled pumpkin seeds
  • Salt and pepper
Directions:
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Rank

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