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Scallops with red pepper dressing
- 1 tsp cumin seeds , freshly ground
- 1 tsp fine sea salt
- 3 red peppers
- 2 banana shallots , peeled (or use 3 ordinary shallots)
- 2 garlic cloves , peeled
- olive oil
- 1-2 tbsp red wine vinegar
- 12 king scallops
- 15g butter
- lemon , to squeeze
- chives , finely chopped, to garnish
Directions:View on BBC Good Food
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