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Scallops with Lemon, Garlic, and Capers


Scallops with Lemon, Garlic, and Capers Recipe

Ingredients:
  • 1½ pounds sea scallops
  • Salt
  • Black pepper
  • 2 tablespoons butter or soy margarine
  • 1 tablespoon minced garlic
  • ¼ cup extra virgin olive oil or canola oil
  • 2 tablespoons capers, drained
  • ¼ cup fresh lemon juice
  • 2 tablespoons chopped fresh parsley
Directions:
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Rank

34.8077773574


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