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Scallop Skewers

Scallop Skewers Recipe

  • 1 pound medium sea scallops (20 per pound)
  • 2 teaspoons vegetable oil
  • ½ teaspoon salt
  • 2 teaspoons minced garlic
  • 1 teaspoon cornstarch
  • 1 tablespoon oyster sauce (optional)
  • 20 (6-inch) wooden skewers
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 50kcal (2%)
Total Fat 1g (2%)
Saturated Fat 0g (0%)
Cholesterol 15mg (5%)
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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