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Scallop Gratins with Garlic-Lemon Butter


Scallop Gratins with Garlic-Lemon Butter Recipe

Ingredients:
  • 5 tablespoons chopped fresh parsley
  • 3 tablespoons unsalted butter, room temperature
  • 1 tablespoon chopped shallot
  • 2 garlic cloves, minced
  • 1 1/2 teaspoons grated lemon peel
  •  
  • 1 1/2 tablespoons olive oil
  • 1 1/2 cups fresh breadcrumbs made form French bread
  •  
  • 1 1/2 pounds sea scallops, side muscles trimmed
Directions:
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